Hi! I’m Rachel!
An Orlando mom, home cook, and heart behind At The Sunday Table.
Growing up, Sunday dinner was everything in my family. The whole family gathered around the table and nobody was in a rush. My grandmother taught my mom how to make authentic Italian sauce and I can still remember exactly how it smelled simmering on the stove. That smell is home to me.
These days I work, I’m raising my daughter, and most nights I need something delicious on the table without spending hours in the kitchen. I love creating fresh healthy meals that actually taste like something and I have become a little obsessed with Sunday meal prep — a couple hours on the weekend so the rest of the week feels manageable.
My daughter’s standing request is my spaghetti and meat sauce. Highest compliment I have ever received.
At The Sunday Table is where I share recipes that feel like home — comforting, fresh, and made with real ingredients. I want this to feel less like a recipe site and more like calling a friend who loves to cook.
Pull up a chair. There’s always room at our table.